Cookbooks

Abstract

One cookbook produced by the AMC entitled "A Memorable Culinary Digest" originally published in 1971 with the ninth and final edition published in 2008. The 208 page cookbook was produced by the National Council of Auxilaries as a fundraiser for AMC.

Abstract

Publications: 30th and 40th anniversary brochures and 1972 dedication brochures. Cookbook "Cookarama: Traditional Jewish and Other Gourmet Recipes" presented by the Alliance Sisterhood.

Abstract Contains recipe cards, clippings, correspondence, and two annotated cookbooks "Dr. Chase's third, last and complete receipt book and household physician, or, Practical knowledge for the people : from the life-long observations of the author, embracing the choicest, most valuable and entirely new receipts in every department of medicine, mechanics, and household economy : including a treatise on the diseases of women and children, in fact, the book for the million, with remarks and...

Abstract

Six sections of material relating to the creation of the Lunch Box Cookbook, published in 1965: 1. Evolution of the book and all connected correspondence; 2. the working manuscript; 3. the manuscript given to the publisher with his instructions to the printer; 4. the galleys; 5. the page proofs; 6. the unbound signatures for the book.

Abstract

Publication by the AMC Cancer Research Center of healthy recipes intended to promote a healthy lifestyle that prevents cancer and chronic diseases.

Scope and Contents From the Collection:

The Penrose Collection Digital Archive consists of highlights from the University Libraries' Penrose Collection, including artists' books, cartoons, cookbooks, and other forms and genres on which the library maintains a collecting focus. These works have been digitized and made available in the Special Collections @ DU digital repository, and are cataloged here and in the library management system.

Abstract

The Fair Cookbook was published by the Ladies of Congregation Emanuel in Denver, Colorado in 1888. It is the earliest known Jewish fundraising cookbook in America. The cookbook was sold at the fair that the Ladies of Temple Emanuel organized in 1888 to pay off the mortgage on the Temple.