Recipes

Abstract This collection contains recipe cards, clippings, and two annotated cookbooks "Dr. Chase's third, last and complete receipt book and household physician, or, Practical knowledge for the people : from the life-long observations of the author, embracing the choicest, most valuable and entirely new receipts in every department of medicine, mechanics, and household economy : including a treatise on the diseases of women and children, in fact, the book for the million, with remarks and...

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Program binder for Living Well Through Communty program. Manual for a twelve week health and fitness program which provides nutrition information, recipes and excersises.

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This folder contains one (1) recipe book put together by the Kansas City Auxiliary of the National Home for Jewish Children at Denver.

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This series contains the contents of nineteen (19) boxes, six (6) ziploc bags, and fifteen (15) binders all full of recipes and recipe cards created and/or collected by Betty Carey. Some of the recipe cards are handwritten while others are "handcrafted" meaning they are an index card upon which Betty Carey has stapled copies of recipes of her choosing.

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File conains various recipes beloning to Gwen.

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Folder containing handwritten recipes and handwritten letters. One letter is dated January 1st, 1865. Recipes presumably collected for the publication of the AMC Cookbook in 1971.

Abstract Walter Scheib III (5/3/1954 - 6/13/2015) served as executive chef at the White House from 1994-2005 under Presidents Clinton and Bush. Prior to his time at the White House, he studied at Culinary Institute of America and worked at the Capitol Hilton, the Boca Raton Club and Resort, and The Greenbriar. His time at the White House marked a change from traditional French cuisine to light, American-centric cuisine. Scheib cooked day to day meals for the first families as well as state meals,...